Land and food security

DTE 93-94, December 2012

In this article we highlight some of the influences at work inside Indonesia which are contributing to the ongoing transfer of land from communities to corporations. These influences include national and local government policies, laws, governance and practices, whose provisions for supporting indigenous peoples and communities’ rights and livelihoods have been deprioritised in favour of large-scale, commercial ‘development’ projects. The result is a growing disparity between rich and poor, worsening imbalance in the control over agrarian resources and more and more conflicts between communities, private sector and the state.

DTE 93-94, December 2012

By Noer Fauzi Rachman*

The systemic agrarian conflicts referred to in this article are protracted conflicts arising from opposing claims made on particular pieces of land, or over natural resources and community-owned areas or territories, by giant corporations in the business of infrastructure, production, resource extraction and conservation, and where each opposing side is taking direct or indirect action to negate the claim of the other.

DTE 93-94, December 2012

Snapshots of corporate control over land in Indonesia

Many of Indonesia's wealthiest business players control extensive landholdings for large-scale projects such as oil palm and pulpwood plantations, mining, oil and gas, logging, tourism and property. Some of the country's highest earning conglomerates, including the Bakrie Group and the Royal Golden Eagle Group have interests in several sectors which demand large areas of land.

DTE Letter to European Commission, 16th October 2012

 

Dear President Barroso,

Down to Earth (DTE) works with partners internationally to promote climate justice and sustainable livelihoods in Indonesia. We are deeply concerned to learn that the Commission’s potentially good amendments to flawed EU agrofuels policy could be weakened due to pressure from the industrial lobby. 

Already the world’s biggest producer of palm oil, Indonesia is promoting yet more palm oil plantations across almost all regions in the country. Palm oil plantations covered more than 8 million hectares in 2010.

The expansion is being driven by the Indonesian government’s push for export revenues and demand for the crop from the international food and cosmetics industries.

Down to Earth No.82, September 2009

European countries are turning to agrofuels for energy and transport as part of their strategy to move away from fossil fuels and meet greenhouse gas emissions reduction targets. The use of palm oil as an agrofuel source has drawn strong criticism due to the severe social, environmental and negative climate change impacts, which contradict industry claims that it is a 'green' fuel.


EU Renewable Energy Directive implicated in Human Rights Abuse in Sumatra 

Joint press release by Biofuelwatch, Down to Earth, Rettet den Regenwald e.V. Watch Indonesia! 11th February 2009