Agrofuels and oil palm plantations

The promotion of agrofuels as a form of renewable energy is proving to be one of the European Union’s biggest policy mistakes.

EU agrofuels policies are aggravating climate change. They have become a key driver of forest and biodiversity loss, land-grabs and conflicts, and human rights abuses in producer countries such as Indonesia. Increasingly, agricultural land needed to produce food is being reallocated to grow crops for agrofuels to fuel cars rather than to feed hungry people. [more]

Ministers turn a blind eye to biofuels' devastating impacts

DTE update, 12th December, 2013

DTE 96-97, December 2013

The name Wilmar looms large in the Europe-Indonesia agrofuels picture.  This Singapore-based company sells Indonesia-made biodiesel to Europe as well as selling oil palm feedstock for making biodiesel in Europe.

New research shows ILUC emissions are ‘a serious concern’

New scientific studies, commissioned by the European Commission this year, give clear indications that agrofuels are not the magic solution that policy makers had hoped for and ‘scientific uncertainty’ is no longer a valid excuse for inaction.

According to an Opinion issued by a panel of 19 top European scientists, existing targets for agrofuels and other forms of bioenergy are based on “flawed” carbon accounting and the “potential consequences …are immense”.[1]

DTE's Clare McVeigh with protestors from Food not Fuel

Down to Earth No.82, September 2009

European countries are turning to agrofuels for energy and transport as part of their strategy to move away from fossil fuels and meet greenhouse gas emissions reduction targets. The use of palm oil as an agrofuel source has drawn strong criticism due to the severe social, environmental and negative climate change impacts, which contradict industry claims that it is a 'green' fuel.